Slovakia School Lunch - Groats



Country: Slovakia

Contents: Groats

Source: Heni H.

Notes: I don't know that I've ever had groats, but I'd be willing to try. Heni describes them as "groats prepared in a mysterious way."

Groats are the hulled grains of various cereals, such as oats, wheat, barley, or buckwheat (which is actually a pseudocereal). It is a traditional ingredient commonly used in Eastern European cooking.

2 comments:

  1. its better for breakfast, mixed with some joghurt and fruits

    ReplyDelete
  2. I from Slovakia and I dont know what it is.

    ReplyDelete

Please no foul language.